Spicy - Add a little heat by stirring in some crushed red pepper flakes before roasting.Try fresh parsley, oregano, thyme, rosemary, and chives. Herbs - One of my favorite ways to experiment with this recipe is my switching up the herbs.Just keep in mind that they may need different cooking times, depending on their size and the thickness of their skin. Tomatoes - You can make this recipe with any kind of little tomato, including grape, cherry, and cocktail.These Baked Tomatoes are simple to make and even easier to customize! Here are a few ideas for changing up the recipe: your amazing Roasted Grape Tomatoes are ready to eat! Wasn't that simple? Variations Remove the tomatoes from your oven, then mix in the fresh herbs.Īnd that's all there is to it. The tomatoes should be softened and and browned in spots when they're done. Bake until most of the tomatoes have burst.Once the tomatoes start to pucker, stir in the fresh garlic. Roast the tomatoes until they start to soften.Tip: You can do this right on the baking sheet with clean hands. Mix tomatoes with olive oil, salt, and pepper.This recipe couldn't be easier to make! You'll find a detailed recipe card below, but here's an overview of the steps: You'll need a baking sheet (these nonstick sheet pans are my fave!) to roast the tomatoes, and a spatula for mixing everything as it bakes. which means everyone at your table can enjoy it! You'll Also Need
#ROASTED GRAPE TOMATOES CRACKED#
Salt + Pepper - For best results, use Kosher salt and fresh cracked pepper.Īs you can probably tell from the healthy ingredients, this recipe is naturally vegetarian and vegan friendly, as well as dairy free and gluten free.I had some thyme and rosemary on hand, so I used a combination, but other herbs (such as basil or oregano) would also work great. Herbs - Don't skip the fresh herbs! They add the perfect burst of flavor to the finished dish.Garlic - Fresh garlic pairs perfectly with the sweet tomatoes, adding another layer of savory flavor.Olive Oil - A light coating of extra virgin olive oil is essential for roasting and adds richness to the finished dish.Other types of little tomatoes, such as cocktail or cherry tomatoes, will also work great. Tomatoes - You'll need one pint of grape tomatoes (about two cups / 263 grams), although you can easily double or triple the recipe, as needed.This simple recipe uses minimal ingredients that you probably already have in your pantry! Here's what you'll need: Ready to try this quick and easy recipe for yourself? Keep reading for all the details! Ingredients You'll find lots of tempting serving ideas below! everything from appetizers to pasta and more. I enjoyed these yummy Baked Tomatoes with Homemade Crostini (an excellent combo!), but there are so many other ways to eat them.
Roasting brings out their tangy sweetness and gives the tomatoes a jammy texture that's absolutely irresistible. or just a pint! It's ready fast, the recipe couldn't be simpler to make, and the end result is sooo tasty. This easy Roasted Grape Tomatoes recipe is the perfect way to use up lots of small tomatoes. They're such a versatile ingredient, and while I love eating them fresh, they're even more delicious when baked! My favorite grocery store frequently has two-for-one sales on these sweet, juicy nuggets, so I often pick up a couple packs at a time.
Wondering what to do with grape tomatoes? Then do I have the perfect recipe for you! As an Amazon Associate I earn from qualifying purchases. Need to use up lots of tomatoes? Then you're going to LOVE these scrumptious Roasted Grape Tomatoes! This simple recipe is easy to make, versatile, and so delicious!
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